...restores the study to the peer-reviewed literature so that it can be consulted and built upon by other scientists.
The study found severe liver and kidney damage and hormonal disturbances in rats fed the GM maize and low levels of Roundup that are below those permitted in drinking water in the EU. Toxic effects were found from the GM maize tested alone, as well as from Roundup tested alone and together with the maize. Additional unexpected findings were higher rates of large tumours and mortality in most treatment groups.
The study was first published in Food and Chemical Toxicology (FCT) in September 2012[1] but was retracted by the editor-in-chief in November 2013 after a sustained campaign of criticism and defamation by pro-GMO scientists.[2]
Now the study has been republished by Environmental Sciences Europe. The republished version contains extra material addressing criticisms of the original publication. The raw data underlying the study’s findings are also published – unlike the raw data for the industry studies that underlie regulatory approvals of Roundup, which are kept secret. However, the new paper presents the same results as before and the conclusions are unchanged.
Comments from scientists
Dr Michael Antoniou, a molecular geneticist based in London, commented, “Few studies would survive such intensive scrutiny by fellow scientists. The republication of the study after three expert reviews is a testament to its rigour, as well as to the integrity of the researchers.
“If anyone still doubts the quality of this study, they should simply read the republished paper. The science speaks for itself.
“If even then they refuse to accept the results, they should launch their own research study on these two toxic products that have now been in the human food and animal feed chain for many years.”
The study found severe liver and kidney damage and hormonal disturbances in rats fed the GM maize and low levels of Roundup that are below those permitted in drinking water in the EU. Toxic effects were found from the GM maize tested alone, as well as from Roundup tested alone and together with the maize. Additional unexpected findings were higher rates of large tumours and mortality in most treatment groups.
The study was first published in Food and Chemical Toxicology (FCT) in September 2012[1] but was retracted by the editor-in-chief in November 2013 after a sustained campaign of criticism and defamation by pro-GMO scientists.[2]
Now the study has been republished by Environmental Sciences Europe. The republished version contains extra material addressing criticisms of the original publication. The raw data underlying the study’s findings are also published – unlike the raw data for the industry studies that underlie regulatory approvals of Roundup, which are kept secret. However, the new paper presents the same results as before and the conclusions are unchanged.
Comments from scientists
Dr Michael Antoniou, a molecular geneticist based in London, commented, “Few studies would survive such intensive scrutiny by fellow scientists. The republication of the study after three expert reviews is a testament to its rigour, as well as to the integrity of the researchers.
“If anyone still doubts the quality of this study, they should simply read the republished paper. The science speaks for itself.
“If even then they refuse to accept the results, they should launch their own research study on these two toxic products that have now been in the human food and animal feed chain for many years.”
The Glyphosate Aluminum Cage
Glyphosate cages all kinds of things. One of the things it does in the gut is it cages all the minerals, like iron and manganese and even sulfur, so it prevents the gut bacteria from gaining access to really important micronutrients. Even things like molybdenum which we only need in small amounts, and we need these minerals for certain enzymes. Glyphosate builds a cage around them and it builds a cage around aluminum as well.
Autism
...The aluminum ends up accumulating, getting trapped with the glyphosate, and then the aluminum ends up in the pineal gland, and messes up sleep, and causes a whole cascade of problems in the brain. The glyphosate and aluminum are working together to be much more toxic than they would be, acting alone.
Kidney failure
...sugarcane fields in Sri Lanka and in El Salvador are sprayed with glyphosate right before the harvest just as wheat is and the workers are dying at a young age from kidney failure. People with Celiac disease are at a high risk of kidney failure and Seneff can see how glyphosate would kill the kidney, because you get into an overgrowth of pathogenic bacteria that produces p-cresol, which is very toxic to the kidney.
Celiac Gluten Sensitivity
...glyphosate binds to the gluten. Gluten usually forms cross-mesh connections between different amino acids, and glyphosate would disrupt that because it would prevent the cross-mesh by binding to the gluten and causing the gluten to stay in the form that is known to be more allergenic. So she believes that glyphosate causes the gluten to assume the form that is more allergenic and this applies to both Celiac disease and gluten sensitivity.
MIT senior research scientist, Stephanie Seneff
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